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DTSTART;VALUE=DATE:20250124
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UID:10002048-1737676800-1737849599@hazlitt1852.com
SUMMARY:South East Seneca Chowder Cook-Off | Jan. 24-25\, 2025
DESCRIPTION:3rd Annual Chowder Cook-Off \nDates: Friday & Saturday\, January 24-25\, 2025\nTime: 12:00 PM – 5:00 PM each day\nLocation: East Side of Seneca Lake\n► Buy Tickets \nThe Ultimate Chowder Showdown\nJoin us as 17 Seneca Lake establishments compete for the prestigious South East Seneca Cook-Off trophy! Each stop offers a unique chowder\, and you will be the judge! \nTickets • BUY TICKETS\nPrice: $60 per person\nEach ticket includes: \n\nA 3-4 oz. sample of chowder at each location\nA tasting of wine\, beer\, spirits at each location\nNote: Tickets must be purchased in advance. Groups of up to 6 people are welcome. Please do not purchase tickets if you have a seafood allergy\, as some chowders contain seafood. Attendees must be 21+.\n\nDD Ticket: $30 per person \nHow it Works\nEnjoy visiting participating wineries\, breweries\, restaurants and tap houses along Seneca Lake. Taste\, savor\, and vote for your favorite chowder at your final stop! \nThis is a self led traveling event\, where each location will stamp your ticket and provide a sample of their chowder along with their craft beverage sampling. \nAt the end you will cast your vote. \nTicket Pickup and Event Details\nPurchase your ticket for where you would like to start your day. You will start your day at that location and travel however you would like to businesses over two days at your own pace. \nParticipating Businesses \n\n1-Stop -Burdett Exchange\, The Hungry Burd\, Overlook Coffee\, and H&E – Smoked Brisket Sweet Potato\nRyan William Vineyard -TBD\nElf in the Oak with Vagabond Wine -Cajun Chowder\nSolera Taphouse – New England Clam Chowder\nFinger Lakes Distilling – Smoked Corn and Bacon Chowder\nDamiani Wine Cellars – Vegan Potato and Corn Chowder\nGrist Iron Brewing – Shrimp Corn Chowder\nJ.R. Dill Winery – Steak and Ale Chowder\nTwo Goats Brewing – Manhattan Clam Chowder\nChateau Lafayette Reneau – TBD\nRed Newt Cellars – Mexican Chowder\nHector Wine Company – Coconut Curry Clam Chowder\nHazlitt 1852 Vineyards – Corn & Sweet Potato Chowder\nRasta Ranch Vineyards – Ham and Potato Chowder\nLucky Hare Brewing & Babe’s Burgers – New England Clam Chowder\nRia’s Wines – Rhode Island Clam Chowder\nWagner Vineyard\, Brewery and Ginny Lee Cafe – Steak and Potato Chowder
URL:https://hazlitt1852.com/event/south-east-seneca-chowder-cook-off-jan-24-25-2025/
LOCATION:South East Seneca Businesses
ATTACH;FMTTYPE=image/png:https://hazlitt1852.com/wp-content/uploads/2025/01/SES_ChowderCookOff_800x400.png
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